Rosemary (rosmarinus officinalis) Morocco

Description
From the latin word "Rosemarinus", which means Sea Dew as Rosemary absolutely loves water. Rosemary is native to most of Europe, however the Mediterranean climate lends itself favourably to the growth of Rosemary especially around coastal regions.
Characteristics
Very recognisable scent with its sharp and fresh green top notes and campherous undertones, stimulating and aiding to concentration, instantly clearing the mind.
Oils to Blend with
Rosemary essetnail oil blends well with most spice and citrus oils and can be used to great effect with Lavender. Oils we like to blend with Rosemary are Basil, Cedarwood, Frankincense, Geranium, Ginger, Grapefruit, Lemongrass, Lime, Mandarin, Orange, Peppermint and Tangerine.

Latin Name
Rosemarinus officianlis

Plant Family
Labiate or Lamiacae

Extraction Method
The essential Oil is steam distilled from the flowering tops

Country of Origin
Morocco

Chemical Constituents
Borneol (Alcohol), Cuminic (Aldehyde), Bornyl acetate (Ester), Camphor, Cineole (Ketones), Caryophyllene (Sesquiterpene), Camphene, Pinene (Terpenes)

Precautions
Rosemary is a highly stimulating oil and therefore should not be used for those with high blood pressure or those suffering from epilepsy.. As with all essential oils we recommend against their use in pregnancy/